Journal of Postgraduate Medicine
 Open access journal indexed with Index Medicus & ISI's SCI  
Users online: 3688  
Home | Subscribe | Feedback | Login 
About Latest Articles Back-Issues Article Submission Resources Sections Etcetera Contact
 
  NAVIGATE Here 
  Search
 
 :: Next article
 :: Previous article 
 :: Table of Contents
  
 RESOURCE Links
 ::  Similar in PUBMED
 ::  Search Pubmed for
 ::  Search in Google Scholar for
 ::  [PDF Not available] *
 ::  Citation Manager
 ::  Access Statistics
 ::  Reader Comments
 ::  Email Alert *
 ::  Add to My List *
* Registration required (free) 

  IN THIS Article
 ::  Abstract
 ::  Introduction
 ::  Material And Methods
 ::  Results
 ::  Discussion
 ::  References
 ::  Article Figures

 Article Access Statistics
    Viewed2421    
    Printed76    
    Emailed0    
    PDF Downloaded0    
    Comments [Add]    

Recommend this journal


 


 
ARTICLE
Year : 1979  |  Volume : 25  |  Issue : 1  |  Page : 48-51

A comparative evaluation of plasma glycerol and free fatty acids in patients with ischaemic heart disease


Departments of Biochemistry and Medicine, L.L,R.M. Medical College, Meerut, India

Correspondence Address:
V S Singh
Departments of Biochemistry and Medicine, L.L,R.M. Medical College, Meerut
India
Login to access the Email id

Source of Support: None, Conflict of Interest: None


PMID: 458743

Rights and PermissionsRights and Permissions


 :: Abstract 

Plasma glycerol concentration was determined in 158 patients admitted to the hospital with acute chest pain. The patients were retrospectively divided into five groups according to their diagnosis, taking into account the presence or absence of myocardial infarc­tion and complicating arrythmias, The plasma glycerol concentra­tion was significantly higher in the group with complicating arrhythmias, irrespective of whether infarction was present or not. Therefore it is proposed that elevation of plasma glycerol may provide an important clue to determine those myocardial ischaemia cases who may develop cardiac arrythmias at a later stage.



How to cite this article:
Singh V S, Sharma A, Yeshowardhana, Mehrotra T N, Elhence G P. A comparative evaluation of plasma glycerol and free fatty acids in patients with ischaemic heart disease. J Postgrad Med 1979;25:48-51

How to cite this URL:
Singh V S, Sharma A, Yeshowardhana, Mehrotra T N, Elhence G P. A comparative evaluation of plasma glycerol and free fatty acids in patients with ischaemic heart disease. J Postgrad Med [serial online] 1979 [cited 2019 Nov 14];25:48-51. Available from: http://www.jpgmonline.com/text.asp?1979/25/1/48/42105



 :: Introduction Top


Serum concentrations of free fatty acids (FFA) have been shown to be high in patients with acute myocardial infarc­tion. [4] A positive relation has been found by some workers between the serum FFA levels, complicating arrythmias and death due to myocardial infarction. Re­cently, Carlstrom and Christensson [1] ob­served that patients of myocardial infarc­tion complicated by arrythmias had higher glycerol concentrations than those cases of myocardial infarction not having this complication.

The present study was undertaken to evaluate plasma glycerol levels in pati­ents of myocardial ischaemia with refer­ence to the occurrance of arrythmias.


 :: Material And Methods Top


The present study was carried out on patients admitted to the intensive coro­nary care unit at the L.L.R.M. Medical College and Associated Hospitals, Meerut, with a history of acute pain in the chest. Patients suffering from diabetes mellitus and pulmonary embolism were excluded. None of the patients were given either Theophylline, sympathomimetic drugs, beta blocking agents or heparin. The diag­nosis of myocardial infarction was based on the clinical and conventional typical electrocardiographic changes (Q waves and/or sequential changes in the ST seg­ments and T waves; W.H.O., 1959).

Continuous monitoring was done dur­ing the patients' stay in the ward. Arrhy­thmias were defined as: atrial flutter or fibrillation, presence of more than 5 ectopics per minute, ventricular tachy­cardia and ventricular fibrillation and atrioventricular block. On the basis of clinical, electrocardiographic, and labora­tory findings, the patients were retrospec­tively divided into following five groups:

Group 1

28 patients (17 males and 11 females) with ages ranging from 35 to 85 years (mean 52 years) with a history of chest pain without any evidence of cardiac disease.

Group 2

35 patients (22 males and 13 females) with ages ranging from 40 to 76 years (mean 54 years) with ischaemic heart disease without either arrhythmias or any evidence of myocardial infarction.

Group 3

24 patients (16 males and 8 females) with ages ranging from 45 to 79 years (mean 68 years) with ischaemic heart disease accompanied by arrhythmias but no evidence of myocardial infarction. In this group, 2 patients had atrio ventricu­lar block, 12 had atrial flutter or fibrilla­tion and 10 had ventricular extra­-systoles.

Group 4

37 patients (26 males and 11 females) of varying age ranging from 50 to 85 years (mean 53 years) with acute myo­cardial infarction but without arrhyth­mias.

Group 5

34 patients (22 males and 12 females) of varying age from 49 to 83 years) (mean 58 years) with acute myocardial infarction complicated by arrhythmias. 10 had atrial flutter or fibrillation, 20 had venticular extrasystoles, 2 had ventricu­lar fibrillation and the remaining 2 had atrioventricular block.

Plasma glycerol (Randroup, 1960) serum enzyme creatine phosphokinase (Duma and Siegel, 1965) and free fatty acids (Trout et al, 1960) were estimated photometrically in all the patients. The normal range in our laboratory for FFA and glycerol in the fasting state are 0.45 to 0.9 m.Eq. /L and 35-65 µmol/L respec­tively. The range for,CPK is 11-72 I.U. / Litre.


 :: Results Top


[Figure 1] reveals the plasma glycerol and free fatty acid levels in the five groups.

There was no significant difference bet­ween the plasma free fatty acid concentra­tions in any of the group (p>0.5). Patients who had arrhythmias complicating either angina or myocardial infarction (Groups III and V) had a significantly higher plasma glycerol level (p < 0.001), as compared to patients of myocardial in­farction or angina without arrythmias (Groups II and IV). There was no signi­ficant difference (p > 0.5) between plasma glycerol levels in patients of groups III and V and Groups II and. IV respectively. None of the non-cardiac cases had a plasma glycerol concentration above 150 µmol./L., whereas in the other groups the rise in plasma glycerol con­centration above 150 µmol/L was found in 15 per cent, 61 per cent, 10 per cent and 63 per cent of the cases of Groups II to V respectively.

Serum CPK was elevated only in pati­ents with acute myocardial infarction.


 :: Discussion Top


The breakdown of triglycerides into fatty acids and glycerol is controlled by a hormone sensitive lipase, activated by several hormones, of which catechola­mines appear to be most essential. The fatty acids formed may either leave adipose tissue or be re-used within it, whereas glycerol cannot be reutilized in adipose tissue or in the muscle, [3],[10] and is therefore released into the circulating plasma. There is evidence that lipid mobi­lization as well as cardiac arrhythmias in myocardial ischaemia are both direct effects of the rise of the plasma cate­cholamine levels. [6] The reutilization of a part of the fatty acids released might be responsible for the divergent results ob­tained by different workers concerning the corelation between plasma FFA levels and arrhythmias occurring in myocardial infarction. [4],[9] Thus plasma glycerol con­centration is a better index of the rate of lipolysis and also of catecholamine acti­vity, than the plasma free fatty acid con­centration.

In the present study the patients with angina and myocardial infarction com­plicated by arrhythmias were found to have significantly higher levels of plasma glycerol than the patients of angina and infarction not having arrhythmias.

Thus, irrespective of whether an infarc­tion was present or not, the plasma gly­cerol was raised if there was a complicat­ing arrhythmia. The plasma glycerol con­centration may be of value in predicting the development of arrhythmias in pati­ents of myocardial ischaemia whereas plasma fatty acids were not found to have any such relationship in the present study[12].

 
 :: References Top

1.Carlstrom, S. and Christensson, B.: Plasma glycerol concentration in patients with myocardial ischaemia and arrhyth­mias. Brit. Heart. J. 33: 884-888, 1971.  Back to cited text no. 1    
2.Duma, R. J.. and Siegel, A. L.: Serum creatinine phosphokinase in acute myocar­dial infarction. Arch. Int. Med., 115: 443-451, 1965.  Back to cited text no. 2    
3.Havel, R. J.: Some influences of the sympathetic nervous system and insulin on mobilization of fat from adipose tissue: Studies of the turnover rates of free fatty acids and glycerol. Ann. New York Acad. Sci., 131: 91-101, 1965.  Back to cited text no. 3    
4.Kurien, V. A. and Oliver, M. F.: Serum­free-fatty acids after acute myocardial in­farction and cerebral vascular occlusion. Lancet, 2: 122-127, 1966.  Back to cited text no. 4    
5.Kurien, V. A. and Oliver, M. F.: Arrhy­thmogenic action of free fatty acids in myocardial hypoxia. Abstracts VI World Congress of Cardiology, London, 1970, p. 240.  Back to cited text no. 5    
6.Nelson, P. G.: Free fatty acids and cardiac arrhythmias. Lancet, 1: 783, 1970.  Back to cited text no. 6    
7.Oliver, M. F., Kurien, V. A. and Green­weed, T. W.: Relation between serum­free-fatty acids and arrhythmias and death after acute myocardial infarction. Lancet, 1: 710-714, 1968.  Back to cited text no. 7    
8.Randroup, A.: A specific and reasonably accurate method for routine determination of plasma triglyceride. Scand. J. Clin. Lab. Invest., 12: 1-9, 1960.  Back to cited text no. 8    
9.Rutenberg, H. L., Pamintuan, J. C. and Soloff, L. A.: Serum-free fatty acids and their relation to complications after acute myocardial infarction. Lancet, 2: 559-564, 1969.  Back to cited text no. 9    
10.Steinberg, D.: Synthesis and breakdown of triglycerides in adipose tissue. In, "Fat as a Tissue," Ed. by K. Rodahl and B. Issekutz. McGraw Hill, New York. 1964. p. 172.  Back to cited text no. 10    
11.Trout, D. L., Estes, E. H. and Fried­berg, S. J.: Titration of free-fatty acids of plasma: a study of current methods and a new modification. J. Lipid Res., 1: 199-202, 1960.  Back to cited text no. 11    
12.World Health Organization: Techn. Rep. Ser. No. 168, 1959, p. 25.  Back to cited text no. 12    


    Figures

  [Figure 1]



 

Top
Print this article  Email this article
Previous article Next article
Online since 12th February '04
© 2004 - Journal of Postgraduate Medicine
Official Publication of the Staff Society of the Seth GS Medical College and KEM Hospital, Mumbai, India
Published by Wolters Kluwer - Medknow